GMU:Experimental Microbiology/Amoeba proteus

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Culturing "general"

Wheat + Distilled Water, Boil, cool down and put Amoeba proteus in.


Cultur tests

1. Wheat (crushed) + Distilled Water, boil, cool down and put Amoeba proteus in. Take wheat out before it starts to mould.

2. Volvic Water and wheat (crushed) and put Amoeba proteus in. Take wheat out before it starts to mould.

3. Pond water (Ilm water from behind mensa) and wheat (crushed) and put Amoeba proteus in. Take wheat out before it starts to mould.

Observations

Sources

Biology Discussion. (2018). Amoeba Proteus: Habitat, Structure and Metabolism. [online] Available at: http://www.biologydiscussion.com/invertebrate-zoology/protozoa/amoeba-proteus-habitat-structure-and-metabolism/28183 [Accessed 9 Nov. 2018].

Helbig, G. (2018). Lebendkulturen Helbig. [online] Lebendkulturen.de. Available at: http://lebendkulturen.de/index.php/kulturen/amoeba-proteus [Accessed 9 Nov. 2018].