GMU:BioArt WS16/Freya Probst - Revision history

Miga: Miga moved page GMU:Intro to BioArt/Freya Probst to GMU:BioArt WS16/Freya Probst

2018-01-06T11:37:11Z

Miga moved page GMU:Intro to BioArt/Freya Probst to GMU:BioArt WS16/Freya Probst

← Older revision	Revision as of 11:37, 6 January 2018
(No difference)

Freya Probst: /* Final Project */

2017-03-24T16:07:39Z

Final Project

← Older revision		Revision as of 16:07, 24 March 2017
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	==Skin Variations==		==Skin Variations==

	:~~In my final project, I was interested to work with bacterial paper that~~ is generated as a byproduct of the ~~bacteria~~ that ~~lives~~ within Kombucha, a probiotic drink. ~~I tried~~ to generate skins with different properties ~~and my project can be understood as a material study. My first step was to establish an overview of what kind of micororganisms live in~~ the ~~Kombucha culture that Miga brought from Berlin, because cultures, from all over the planet, developed differently after they were passed on from person to person.~~		:Cellulose is generated as a byproduct of the mircroorganisms that live within Kombucha, a probiotic drink. The aim of this study was to generate skins with different properties by varying the drink or the combination of the organisms.

	~~:Furthermore, I tried to recombine the isolated cultures of yeasts and bacteria to connect certain characteristics of the bacterial skin with certain microorganisms. I also tried to change~~ the ~~properties~~ of the ~~skins by varying the drink~~.

	'''1. Culture isolation of the most common microorganisms that were found in Kombucha:'''		'''1. Culture isolation of the most common microorganisms that were found in Kombucha:'''

Freya Probst: /* Skin Variations */

2017-03-19T11:20:10Z

Skin Variations

@@ Line 431: / Line 431: @@
 | [[File:Beer skin.jpg |250px]]
 | [[File:Carrot skin.jpg |250px]]
 |-
 |}

Freya Probst: /* Skin Variations */

2017-03-19T10:47:56Z

Skin Variations

@@ Line 386: / Line 386: @@
 '''2. Recombination of Cultures:'''
-I picked one colony from each medium
+: I picked one colony from each medium and spread it on a newly cooked medium.
 {|
@@ Line 413: / Line 413: @@
 [[File:Kombucha recombination 2.jpg|500px]]
 [[File:Kombucha recombination 3.jpg|500px]]

Freya Probst: /* Skin Variations */

2017-03-19T10:21:46Z

Skin Variations

← Older revision		Revision as of 10:21, 19 March 2017
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	[[File:Kombucha recombination.jpeg\|500px]]		[[File:Kombucha recombination.jpeg\|500px]]
	File:Kombucha recombination.~~jpeg~~		[[File:Kombucha recombination 2.jpg\|500px]]
			[[File:Kombucha recombination 3.jpg\|500px]]

Freya Probst: /* Skin Variations */

2017-03-19T10:15:59Z

Skin Variations

@@ Line 386: / Line 386: @@
 '''2. Recombination of Cultures:'''
-'''3. Kombucha-colony in various drinks:'''
+I tried to recombine these bacteria in 16 probes, but after a week,  mold spread on the liquid, because the process of fermentation was missing.
-[[File:Drinks.jpg |500px]]

Freya Probst at 11:08, 18 March 2017

2017-03-18T11:08:25Z

← Older revision		Revision as of 11:08, 18 March 2017
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	=Final Project=		=Final Project=
	==~~Growing Skins~~==		==Skin Variations==

	:In my final project, I was interested to work with bacterial paper that is generated as a byproduct of the bacteria that lives within Kombucha, a probiotic drink. I tried to generate skins with different properties and my project can be understood as a material study. My first step was to establish an overview of what kind of micororganisms live in the Kombucha culture that Miga brought from Berlin, because cultures, from all over the planet, developed differently after they were passed on from person to person.		:In my final project, I was interested to work with bacterial paper that is generated as a byproduct of the bacteria that lives within Kombucha, a probiotic drink. I tried to generate skins with different properties and my project can be understood as a material study. My first step was to establish an overview of what kind of micororganisms live in the Kombucha culture that Miga brought from Berlin, because cultures, from all over the planet, developed differently after they were passed on from person to person.

Freya Probst: /* Bacterial Skins */

2017-03-12T06:42:42Z

Bacterial Skins

← Older revision		Revision as of 06:42, 12 March 2017
Line 174:		Line 174:

	=Final Project=		=Final Project=
	==~~Bacterial~~ Skins==		==Growing Skins==

	:In my final project, I was interested to work with bacterial paper that is generated as a byproduct of the bacteria that lives within Kombucha, a probiotic drink. My first step was to establish an overview of what kind of micororganisms live in the Kombucha culture that Miga brought from Berlin, because cultures, from all over the planet, developed differently after they were passed on from person to person.		:In my final project, I was interested to work with bacterial paper that is generated as a byproduct of the bacteria that lives within Kombucha, a probiotic drink. I tried to generate skins with different properties and my project can be understood as a material study. My first step was to establish an overview of what kind of micororganisms live in the Kombucha culture that Miga brought from Berlin, because cultures, from all over the planet, developed differently after they were passed on from person to person.

	:Furthermore, I tried to recombine the isolated cultures of yeasts and bacteria to connect certain characteristics of the bacterial skin with certain microorganisms. I also tried to change the properties of the skins by varying the drink.		:Furthermore, I tried to recombine the isolated cultures of yeasts and bacteria to connect certain characteristics of the bacterial skin with certain microorganisms. I also tried to change the properties of the skins by varying the drink.

Freya Probst: /* Bacterial Skins */

2017-02-19T15:03:32Z

Bacterial Skins

← Older revision		Revision as of 15:03, 19 February 2017
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Freya Probst: /* Final Project */

2017-02-19T14:59:30Z

Final Project

← Older revision		Revision as of 14:59, 19 February 2017
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← Older revision		Revision as of 14:59, 19 February 2017
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